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About

Muffin Talk….. it’s what people in the biz (food biz) do… they talk shop. And the shop happens to be muffin talk… especially if said food biz folks are bakers. Or pastry chefs.

I am a pastry chef by trade–I have worked in the bakery at Deer Valley Resort in Park City Utah for over 25 years. Carlos read 2009 The photo is me, reading my cookbook, Chocolate Snowball, with Carlos our dog. Carlos likes it when I cook, but the only sample he gets is on our home kitchen floor.

And I am a vegetarian gourmet cook by passion, having followed this way of eating for more than 35 years. Muffin talk is about the food I am cooking, be it sweet or savory. Summer posts are recipes using Ranui Gardens CSA weekly produce.

9 Comments »

9 Responses

on August 18, 2009 at 12:43 am | Reply margaret moses

Great site–I just wish I had the time to try all the recipes

Letty–we just need to be retired!!!
Margaret
on November 9, 2010 at 4:18 am | Reply Ruth Herbert

You rock Leticia, can’t wait to receive the book. Call when you hit Bend.
on November 24, 2010 at 11:37 pm | Reply casey

Thank you for sharing your great recipes.
on December 23, 2010 at 7:41 am | Reply Chantelle Bourdeaux

Hello Letty!

I wanted to tell you it was so great meeting you this week! Your cook book is already so addicting just through the pages. I am however going to try out a recipe this weekend, so I will be sure to post a tag to your blog!

I would love to come and visit you at Deer Valley. Please email me and let me know when would be the best time! I spoke to Vanessa and she obviously LOVES you too!

Very looking forward to getting to see more of your talented creations!

Thanks again:) Chantelle (chantelle@ediblewasatch.com)
on May 29, 2011 at 11:29 pm | Reply Christina

Please see my comment on your Greens and Beans soup post.
on August 3, 2011 at 12:32 am | Reply Petra Vendrametto

Amazing! I loved it!
on January 17, 2013 at 9:34 pm | Reply Andy

I just found your blog – and the first thing I noticed was the photo of the dishes. I saw the yellow bowl with the red scallops and though that I had same bowl. Then I said to myself that I had some of the other bowls. Then I realized that those are my bowls! How cool is that. You took a class at AndyFood and took the pic… I’m enjoying your blog…
- on January 18, 2013 at 3:43 am | Reply Letty Flatt
  
  Hi Andy,
  The truth is–my friend Gwen from Scottsdale set up the blog initially and I love the bowls so much I keep them there. Maybe you know Gwen from penandfork.com.
  Glad you are enjoying my blog–keep cooking.
  Letty
on January 18, 2013 at 4:21 pm | Reply Andy

I do know Gwen – she and PenandFork are wonderful!